And, since I am brand new to this, I would love some input from some more experienced seamstresses! Any advice or stories you would like to share would be greatly appreciated!
Friday, June 12, 2009
Learn to sew with me!
And, since I am brand new to this, I would love some input from some more experienced seamstresses! Any advice or stories you would like to share would be greatly appreciated!
Tuesday, June 9, 2009
Garden Update
Just a quick update on our garden...
We Have TOMATOES!!!
All of the rain we have been getting has actually been rough on our garden. And, don't get me started on caterpillars. My little herb garden has really struggled. Our squash got squashed. Our peppers got pulverized. But, our tomatoes have held on and are now starting to ripen! I have fresh tomatoes and basil and rosemary. I may regroup on the rest of my herbs and start fresh. I just have a NEED for some fresh cilantro:)

We Have TOMATOES!!!
All of the rain we have been getting has actually been rough on our garden. And, don't get me started on caterpillars. My little herb garden has really struggled. Our squash got squashed. Our peppers got pulverized. But, our tomatoes have held on and are now starting to ripen! I have fresh tomatoes and basil and rosemary. I may regroup on the rest of my herbs and start fresh. I just have a NEED for some fresh cilantro:)
Gratituesday-Florida State Parks







Monday, June 8, 2009
Menu Plan Monday

Here is what we have planned for this week:
Monday, June 8th~
Shrimp Alfredo
Broccoli with cheese
peaches
Tuesday, June 9th~
Loaded Omelets
toast
pancakes
Wednesday, June 10th~
Baked Pork Chops
pasta salad
broccoli
Thursday, June 11th~
Dinner in Tallahassee with Brian's parents
(dropping off Hadley and Avery for a weekend with the grandparents)
Friday, June 12th~
Black Beans and Rice with pork
steamed carrots and peas
fried bananas
Saturday, June 13th~
Veggie Stirfry
fried rice
homemade icecream
For more Menu Plan Monday, visit Organizing Junkie and link up your own Menu Plan for the week!
Monday, June 1, 2009
Pasta with Tomato-Basil Sauce
Okay...so I am going to start posting recipes. The only problem is that I don't use exact measurements. But, I take a lot of pics...maybe that will help. So, here goes. This is one of our favorite things to eat during the summer months. It is healthy and fresh and easy. It is very basic, but it can easily be modified to suit your taste.
ingredients:
6-7 large roma tomatoes
handful of fresh basil leaves
1 tbsp. minced garlic
liberal drizzle of extra virgin olive oil
light drizzle of balsamic vinegar
sea salt and cracked pepper, to taste
fresh grated parmesan cheese, to taste
1 box of your favorite pasta-whole grain is best!
Cook pasta according to package directions.


cut up tomatoes and throw them in the pan with a liberal drizzle of extra virgin olive oil, a light drizzle of balsamic vinegar, about a tablespoon of minced garlic and salt/pepper, to taste. Cook over medium heat until tomatoes soften a little and are warmed through.


Take about a handful of fresh basil and chop it up...mine is growing in my garden! Don't throw the basil in until the last minute.
Add the cooked pasta to the sauce and toss together.
Finally, stir in your fresh grated parmesan cheese. Serve immediately. We like to eat ours with a fresh, green salad!
Enjoy!
ingredients:
6-7 large roma tomatoes
handful of fresh basil leaves
1 tbsp. minced garlic
liberal drizzle of extra virgin olive oil
light drizzle of balsamic vinegar
sea salt and cracked pepper, to taste
fresh grated parmesan cheese, to taste
1 box of your favorite pasta-whole grain is best!
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